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Ingredients

Cost per recipe $8.31 view details

Directions

  1. Boil chicken with bay leaf, garlic, salt and pepper. Cold and cut up and add in to rest of ingredients.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 197g
Calories 383  
Calories from Fat 203 53%
Total Fat 23.31g 29%
Saturated Fat 5.06g 20%
Trans Fat 0.17g  
Cholesterol 89mg 30%
Sodium 100mg 4%
Potassium 520mg 15%
Total Carbs 11.22g 3%
Dietary Fiber 5.2g 17%
Sugars 0.97g 1%
Protein 33.77g 54%

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