Chicken Congee Recipe
A Chinese rice porridge made with chicken thighs, flavored with fresh ginger and sesame oil, then topped with sliced green onion and peanuts.
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Ingredients
- 2 pounds bone-in chicken thighs
- 1 cup jasmine rice
- 1 TBSP freshly minced ginger
- 3 TBSP soy sauce
- 2 tsp sesame oil
- salt & pepper
- 1 cup chopped peanuts
- 1 bunch green onions, thinly sliced
Directions
- CLICK LINK BELOW FOR RECIPE DIRECTIONS
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 513g | |
| Calories 1762 | |
| Calories from Fat 714 | 41% |
| Total Fat 79.57g | 99% |
| Saturated Fat 30.88g | 124% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2842mg | 118% |
| Potassium 1734mg | 50% |
| Total Carbs 222.77g | 59% |
| Dietary Fiber 16.6g | 55% |
| Sugars 36.16g | 24% |
| Protein 45.28g | 72% |
