MENU
FIG and NUT torte cake - Gluten Free - updated

FIG and NUT torte cake - Gluten Free - updated by Foodessa

I dare you to challenge this scrumptious gluten-free FIG and ALMOND cake. I experimented with Gluten free flour...specifically, 'Sweet Sorghum White flour'. The results came in the form of an enchanting surprise. I now had a great upside down fresh fig and nut torte cake ready to be devoured. For a detailed post...refer to:…

1 vote
5297 views
AlmondCoCitretti cookies -- Coconut Almond Citrus Marmalade amaretti.

AlmondCoCitretti cookies -- Coconut Almond Citrus Marmalade amaretti. by Foodessa

Nutty on nuts, especially in cookies. Simplicity and aromatic ingredients turn these cookies from bland to grand. For a dedicated post...refer to: http://www.foodessa.com/2012/06/friendship-and-nut-cookies-amaretti.html

1 vote
2363 views
APPLE and Almond cake torte - Gluten-Free

APPLE and Almond cake torte - Gluten-Free by Foodessa

I proudly share this absolutely delicious and wonderfully moist Gluten-Free Apple torte cake. Sometimes, I find that 'Sorghum' flour can stand alone in a recipe, however, some baked goods need a boost to lighten the texture. Therefore, I introduced a proportion of Tapioca flour to the mix...and voila, success! For a detailed…

1 vote
3041 views
Nuts for BAKLAVA phyllo pastry .

Nuts for BAKLAVA phyllo pastry . by Foodessa

Snacking on nuts by the park highlighted my desire to try making Baklava my way. Flaky pastry phyllo layered with a nut variation, while sweetened with a light citrus syrup. Don't shy away from making this delight. Although the recipe may seem long and complex, it really is not that difficult. For a detailed post...refer…

1 vote
3884 views
stuffed Roll pastry cookie with Chocolate, nuts, raisin and citrus

stuffed Roll pastry cookie with Chocolate, nuts, raisin and citrus by Foodessa

Delectable pastry cookie to gear you for the upcoming holiday baking. Bundle up and roll together some chocolate, nuts, raisins and a punch of citrus. For a dedicated post...refer here:…

2 votes
2287 views
Almond Chestnut CHERRY upside down torte cake

Almond Chestnut CHERRY upside down torte cake by Foodessa

Ruby red cherries find themselves in the company of Gluten free flours. Splashes of Amaretto and vanilla bring out the best that cherries can offer in a cake. > Note...A variation to Gluten-free: Replace the same amount in All-Purpose flour and eliminate the apple cider vinegar. For a dedicated post...refer here:…

1 vote
2828 views
PINWHEEL pastry STAR cookie

PINWHEEL pastry STAR cookie by Foodessa

Sumptuous dough gets the star treatment and joins the holiday cookie box. A variety of delicious fillings are as limitless as your imagination. For a detailed post, please refer here: http://www.foodessa.com/2014/12/pinwheel-star-of-cookie-box.html

1 vote
3343 views
Almond Coffee Spice MADELEINE

Almond Coffee Spice MADELEINE by Foodessa

Aromatic spices and a coffee, maple syrup butter mix assist almond flour. A 'genoise' type batter offers light, airy little cakes with their telltale humps and crispy edges. Inspired by a Scandinavian recipe found in one of the Hygge lifestyle principal books where it highlighted the French mini butter cakes. For a dedicated…

1 vote
3509 views
BUTTERSCOTCH pudding WHIP CREAM cake

BUTTERSCOTCH pudding WHIP CREAM cake by Foodessa

Flavours of caramel, cinnamon, vanilla and orange zest all blended with whipped cream. Although, I based this cake on Rose Levy Beranbaum’s recipe, I absolutely thought it essential to put my signature on it. Giving it another flavour was going to be my goal. A little amateur chemistry with a little character and this is what I…

1 vote
3236 views
No-Bake creamy PEACH cookie PINEAPPLE cool cake

No-Bake creamy PEACH cookie PINEAPPLE cool cake by Foodessa

Here's one of my favourite no-bake fruity fresh and sumptuous desserts. Layering PEACHES and PINEAPPLE with a COOKIE crunch into a creamy indulgence. For a dedicated post...please refer to: http://www.foodessa.com/2011/07/peach-cookie-pineapple-cake-no-bake.html

1 vote
4909 views
PASTRY CREAM custard

PASTRY CREAM custard by Foodessa

Italian 'Crema Pasticcera'...or as the French call ‘la Crème pâtissière’ The use of WHOLE eggs and starch is required in order to achieve a thicker cream. NOTE: It’s always best to prepare this cream the day before. This version was initiated by my Mom and I’ve pushed the recipe a little further with time ;o) For a dedicated…

1 vote
2159 views
COCONUT flour ALMOND butter CHOCOLATE cookie

COCONUT flour ALMOND butter CHOCOLATE cookie by Foodessa

Almond butter along eggs make the match for coconut flour baked goods. Protein rich, low carb and grain-free surely render a guiltless cookie indeed. Note: Yields: 20 medium size cookies...or 38 smaller size cookies For a detailed post...refer here: http://www.foodessa.com/2015/03/coconut-flour-almond-butter-chocolate.html

1 vote
2537 views
caramelized APPLE and RUM ice cream

caramelized APPLE and RUM ice cream by Foodessa

Creamy, dreamy 2% milk fat renders a unique ice-cream unforgettable. Caramelized apples get blended into a butterscotch type frozen treat with a Rum splash. For a detailed post...refer here: http://www.foodessa.com/2015/09/caramelized-applesauce-and-rum-ice-cream.html

1 vote
2440 views
gourmet DATE butter paste

gourmet DATE butter paste by Foodessa

Citrus, Rum and Vanilla round out the sweetness of plump date fruits. This smooth, buttery Date paste blends well into cookies as well as square bars etc. Note: This date paste recipe makes a large quantity. It uses a combination of pitted Medjool dates along with pressed dates. For a detailed post...refer to:…

1 vote
1626 views
ORANGE Grand Marnier Compote cheesecake

ORANGE Grand Marnier Compote cheesecake by Foodessa

Here's the perfect combination of decadent, sweet, and tangy, all rolled into one dessert. A past inspiration meets me again in the kitchen...Orange and Grand Marnier join cream cheese. For a dedicated post...refer here: http://www.foodessa.com/2016/03/orange-grand-marnier-compote-cheesecake.html

1 vote
4374 views