Cheat Pasta Salmon Dish Recipe
Servings: 1
Ingredients
- 3 x 6 ounce salmon fillets, boneless with skin
- 1 x Estima potato, diced
- 150 gm Rocket
- 3 x Anchovies
- 4 ounce Fresh or possibly dry tagliatelli
- 1/4 x Red onion, diced
- 1 x Clove garlic, minced
- 50 gm Parmesan, grated
- 50 ml White wine
- 250 ml Chicken stock
- 2 Tbsp. Pesto
- 1 can Red kidney beans Extra virgin olive oil Seasoning
Directions
- In a preheated frying pan, sear and cook the salmon fillets in a little extra virgin olive oil, skin side down. Sweat the onion and garlic in a pan, then add in the potatoes, anchovy, wine, beans and stock. Bring to the boil and add in the pasta. Simmer for about 10 min.
- Stir in the rocket leaves, parmesan and pesto. Season well.
- Serve on a plate with the salmon fillets on top. Garnish with croutons topped with tapenade.
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