Brownie Marble Cheesecake Recipe
Servings: 10
Ingredients
- 8 ounce Brownie mix
- 16 ounce Fat-free cream cheese -- Softened
- 1 c. Granulated sugar
- 2 tsp Vanilla
- 2 x Egg whites -- whipped
- 1 c. Chocolate chips -- melted
Directions
- Preheat oven at 350. Prepare a 9" pie pan with cooking spray and flour; set aside. To prepare brownie mix, follow directions on box. Pour batter proportionately into prepared pan. Bake for 10 min. Meanwhile, in a mixing bowl, combine cream cheese, sugar, vanilla, and egg whites. Pour over brownie layer. Spoon melted chocolate over cream cheese mix. Cut through chocolate mix and cheese mix several times to achieve a marble effect. Bake for 35 min or possibly till center is set.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 105g | |
| Recipe makes 10 servings | |
| Calories 417 | |
| Calories from Fat 215 | 52% |
| Total Fat 24.21g | 30% |
| Saturated Fat 12.82g | 51% |
| Trans Fat 0.0g | |
| Cholesterol 58mg | 19% |
| Sodium 230mg | 10% |
| Potassium 161mg | 5% |
| Total Carbs 46.42g | 12% |
| Dietary Fiber 1.0g | 3% |
| Sugars 38.5g | 26% |
| Protein 5.06g | 8% |
