Broccoli And Rice Casserole Recipe
Servings: 4
Ingredients
- 1 pkg. frzn minced broccoli, cooked and liquid removed
- 1 can cream of mushroom soup
- 1 c. cooked rice
- 4 ounce. Cheese Whiz
- 1/2 stick butter
- 1 med. onion, minced and sauteed
Directions
- Combine broccoli, soup, and onion. Fold in 1/2 stick butter, rice, and Cheese Whiz. Bake at 350 degrees for 30 min. Serves 6 to 8.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 275g | |
| Recipe makes 4 servings | |
| Calories 337 | |
| Calories from Fat 198 | 59% |
| Total Fat 22.35g | 28% |
| Saturated Fat 12.09g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 1066mg | 44% |
| Potassium 461mg | 13% |
| Total Carbs 27.3g | 7% |
| Dietary Fiber 3.1g | 10% |
| Sugars 5.66g | 4% |
| Protein 8.69g | 14% |
