Bratwurst & Granny Smith Salad Recipe
A great side for that weekend BBQ or as a light lunch on it's own.
Ingredients
- 1 pound bratwurst
- 1 Granny Smith apple, peeled,cored and coarsely grated
- 3/4 cup sour cream
- 3 tbsp prepared horseradish
- 1 tsp fresh lemon juice
- pinch of salt
- 1/4 cup coarsely chopped parsley
- 1/4 cup chopped sweet or sour pickle
Directions
- Preheat broiler
- . Place bratwurst on a baking sheet or broiler pan.
- Broil 4-5 inches from heat for 5-7 minutes or until heated through and nicely browned, turning bratwurst once.
- When cool enough to handle, quarter bratwurst lengthwise, then cut crosswise into 1-inch pieces.
- In a medium bowl, stir together the apple, sour cream, horseradish,lemon juice and salt.
- Add bratwurst,parsley, and pickle; stir to combine and coat evenly.
- Serve cold or at room temperature.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 213g | |
| Recipe makes 4 servings | |
| Calories 498 | |
| Calories from Fat 400 | 80% |
| Total Fat 44.63g | 56% |
| Saturated Fat 21.93g | 88% |
| Trans Fat 0.0g | |
| Cholesterol 112mg | 37% |
| Sodium 179mg | 7% |
| Potassium 416mg | 12% |
| Total Carbs 8.5g | 2% |
| Dietary Fiber 1.5g | 5% |
| Sugars 6.72g | 4% |
| Protein 17.11g | 27% |
