Blt Pasta Salad Recipe
Servings: 8
Ingredients
- 1 x 7 ounce. pkg elbow macaroni, cooked and liquid removed
- 8 slc Bacon, cooked and crumbled
- 1 c. Mayonnaise or possibly salad dressing
- 1/3 c. Chili sauce
- 1/4 c. Lemon juice from concentrate
- 2 tsp Instant chicken bouillon
- 2 tsp Sugar
- 1 lrg Tomato, seeded and minced
- 1/4 c. Slice green onions
- 4 c. Thinly sliced lettuce
Directions
- In large bowl, combine mayonnaise, chili sauce, lemon juice, bouillon and sugar; stir in macaroni, tomato and onions. Cover; chill. Just before serving, stir in lettuce and bacon. Chill leftovers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 137g | |
| Recipe makes 8 servings | |
| Calories 444 | |
| Calories from Fat 328 | 74% |
| Total Fat 36.83g | 46% |
| Saturated Fat 7.66g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 456mg | 19% |
| Potassium 221mg | 6% |
| Total Carbs 21.88g | 6% |
| Dietary Fiber 1.3g | 4% |
| Sugars 2.67g | 2% |
| Protein 7.16g | 11% |
