Blackberry & Strawberry Crisp Recipe for Father’s Day Recipe
Ingredients
- Other berry crisp recipes:
- Tarteletteâs Rhubarb & Red Berry Crumble
- In Good Tasteâs Blueberry Peach Crisp
- Mountain Mama Cooksâ Triple Berry Crisp
- Honey & Jamâs Plum Berry Crisp
- Blackberry & Strawberry Crisp
- Filling:
- 18 oz. blackberries
- 8 oz. strawberries, hulled and sliced
- 1/4 cup granulated sugar
- 1/4 cup all-purpose flour
- Topping:
- 3/4 cup all-purpose flour
- 2/3 cup (packed) brown sugar
- 1 cup oats
- 1/2 cup crushed gingersnap cookies (about 10 cookies)
- 1/2 tsp salt
- 3/4 tsp ground cinnamon
- 10 tbsp unsalted butter, cut into small pieces
View Full Recipe at Cookin' Canuck
Adding to Planner
.%20He%20said%20that%20he%20might%20give%20me%20permission%20to%20share%20them%20with%20you%20someday.%20I%20will%20work%20diligently%20to%20make%20that%20happen%20sooner%20rather%20than%20later,%20though%20that%20might%20require%20some%20serious%20sucking%20up.%3C/p%3E%3Cp%3ESo,%20this%20dessert%20is%20for%20both%20of%20you,%20my%20husband%20and%20my%20dad.%20You%20are,%20quite%20simply,%20the%20best%20dads%20I%20know.%20One%20brought%20me%20up%20with%20kindness,%20nurturing%20and%20plenty%20of%20humor.%20The%20other%20is%20teaching%20our%20boys%20how%20to%20be%20compassionate,%20determined%20and%20kind%20young%20men.%20This%20Father%E2%80%99s%20Day%20I%20want%20both%20of%20you%20to%20know%20how%20much%20I%20appreciate%20and%20love%20you.%3C/p%3E%3Cp%3EThe%20recipe:%3C/p%3E%3Cp%3EPreheat%20oven%20to%20375%20degrees%20F.%3C/p%3E%3Cp%3EThe%20filling:%3C/p%3E%3Cp%3EIn%20a%20large%20bowl,%20gently%20mix%20together%20blackberries,%20strawberries,%20sugar%20and%20flour.%20Pour%20the%20filling%20into%20a%209-inch%20ceramic%20or%20glass%20pie%20dish.%3C/p%3E%3Cp%3EThe%20topping:%3C/p%3E%3Cp%3EIn%20a%20large%20bowl,%20stir%20together%20flour,%20brown%20sugar,%20oats,%20gingersnap%20crumbs,%20salt%20and%20cinnamon.%20Add%20butter%20and,%20using%20your%20fingers,%20work%20the%20butter%20into%20the%20flour%20mixture%20to%20form%20a%20coarse%20meal.%20Sprinkle%20the%20topping%20over%20the%20berries.%3C/p%3E%3Cp%3EBake%20until%20the%20berries%20are%20bubbling%20thickly%20and%20the%20top%20is%20golden%20brown,%2040%20to%2045%20minutes.%20Check%20halfway%20through%20cooking%20and%20cover%20with%20foil%20if%20the%20top%20is%20turning%20too%20dark.%20Remove%20from%20oven%20and%20let%20cool%20for%2015%20minutes%20before%20serving.%20Serve%20with%20vanilla%20ice%20cream.%3C/p%3E%3Cp%3EPreheat%20oven%20to%20375%20degrees%20F.%3C/p%3E%3Cp%3EFilling:%3C/p%3E%3Cp%3EIn%20a%20large%20bowl,%20gently%20mix%20together%20blackberries,%20strawberries,%20sugar%20and%20flour.%20Pour%20the%20filling%20into%20a%209-inch%20ceramic%20or%20glass%20pie%20dish.%3C/p%3E%3Cp%3ETopping:%3C/p%3E%3Cp%3EIn%20a%20large%20bowl,%20stir%20together%20flour,%20brown%20sugar,%20oats,%20gingersnap%20crumbs,%20salt%20and%20cinnamon.%20Add%20butter%20and,%20using%20your%20fingers,%20work%20the%20butter%20into%20the%20flour%20mixture%20to%20form%20a%20coarse%20meal.%20Sprinkle%20the%20topping%20over%20the%20berries.%3C/p%3E%3Cp%3EBake%20until%20the%20berries%20are%20bubbling%20thickly%20and%20the%20top%20is%20golden%20brown,%2040%20to%2045%20minutes.%20Check%20halfway%20through%20cooking%20and%20cover%20with%20foil%20if%20the%20top%20is%20turning%20too%20dark.%20Remove%20from%20oven%20and%20let%20cool%20for%2015%20minutes%20before%20serving.%20Serve%20with%20vanilla%20ice%20cream.%3C/p%3E%3Cp%3EServes%208.%3C/p%3E%3Cp%3Eberry,%3C/p%3E%3Cp%3Eblackberry,%3C/p%3E%3Cp%3Ecrisp,%3C/p%3E%3Cp%3Ecrumble,%3C/p%3E%3Cp%3Efruit,%3C/p%3E%3Cp%3Egingersnap,%3C/p%3E%3Cp%3Estrawberry%3C/p%3E){kind=link}