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0 votes | 1261 views
Servings: 12

Ingredients

Cost per serving $0.79 view details

Directions

  1. Cream butter and sugar. Add in Large eggs one at a time beating well. Add in vanilla. Combine dry ingredients and add in to creamed mix.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 148g
Recipe makes 12 servings
Calories 650  
Calories from Fat 293 45%
Total Fat 33.35g 42%
Saturated Fat 19.99g 80%
Trans Fat 0.0g  
Cholesterol 116mg 39%
Sodium 594mg 25%
Potassium 287mg 8%
Total Carbs 83.06g 22%
Dietary Fiber 3.6g 12%
Sugars 44.19g 29%
Protein 7.65g 12%

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