Barbequed Shrimp Recipe
Servings: 12
Ingredients
- 5 pound shrimp in shell
- 1 pound butter, melted
- Juice of 4 lemons
- Big bottle (pt.) Italian dressing
- 2 ounce. box black pepper
Directions
- Make a sauce of last 4 ingredients. Preheat oven to 350 degrees. Put shrimp in broiler pan and cover with sauce. Cover pan with aluminum foil. Bake 45 min. Serve warm with more sauce for dipping. Include a green salad and French bread. Peel and eat. (Have plenty of large paper napkins available.)
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 233g | |
| Recipe makes 12 servings | |
| Calories 484 | |
| Calories from Fat 300 | 62% |
| Total Fat 34.08g | 43% |
| Saturated Fat 20.09g | 80% |
| Trans Fat 0.0g | |
| Cholesterol 369mg | 123% |
| Sodium 500mg | 21% |
| Potassium 421mg | 12% |
| Total Carbs 4.97g | 1% |
| Dietary Fiber 1.3g | 4% |
| Sugars 0.1g | 0% |
| Protein 39.23g | 63% |
