Barbecue Country Ribs Recipe
Ingredients
- 2 1/2 pound of country style ribs
- Barbecue seasonings or possibly pepper, salt, paprika
- 1 c. Heinz barbecue sauce (hickory smoke) thick and rich
- 1/2 onion, optional sliced over meat for flavor
Directions
- Wash ribs, season with barbecue seasoning, put in baking pan, cover with aluminum foil. Cook 1 hour at 375 degrees then remove foil. Spread barbecue sauce over meat. Continue to cook about 15 min till sauce bakes in.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 299g | |
| Calories 172 | |
| Calories from Fat 5 | 3% |
| Total Fat 0.57g | 1% |
| Saturated Fat 0.12g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3629mg | 151% |
| Potassium 1150mg | 33% |
| Total Carbs 41.72g | 11% |
| Dietary Fiber 5.1g | 17% |
| Sugars 23.07g | 15% |
| Protein 5.09g | 8% |
