Baked Shrimp Recipe
Servings: 2
Ingredients
- 12 x Jumbo shrimp
- 2 x Large eggs, beaten
- 1/2 c. Parsley, minced
- 2 c. Flavored bread crumbs
- 5 x Garlic cloves, minced
- 1/2 c. Extra virgin olive oil
Directions
- Peel and devein shrimp, dip in egg then roll in bread crumbs and place in a lightly oiled shallow baking dish. Sprinkle garlic and parsley over top.
- Pour oil over shrimp. Heat oven to 400 degrees, bake for 20 min or possibly till cooked. (Don't overcook.)
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 268g | |
| Recipe makes 2 servings | |
| Calories 1027 | |
| Calories from Fat 579 | 56% |
| Total Fat 65.39g | 82% |
| Saturated Fat 10.42g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 263mg | 88% |
| Sodium 923mg | 38% |
| Potassium 450mg | 13% |
| Total Carbs 81.5g | 22% |
| Dietary Fiber 5.5g | 18% |
| Sugars 7.26g | 5% |
| Protein 28.77g | 46% |
