Baked Egg Cake and a Cash Out Check from Nuffnang Recipe
Ingredients
- Baked Egg Cake
- 3 Egg whites
- 65g Icing sugar
- 3 Egg yolks
- 1 Whole Egg
- 50g Corn oil
- 65g Self raising flour
- 5g Cocoa powder + 1 tbsp hot water
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 229g | |
| Calories 1016 | |
| Calories from Fat 510 | 50% |
| Total Fat 57.67g | 72% |
| Saturated Fat 8.43g | 34% |
| Trans Fat 0.15g | |
| Cholesterol 186mg | 62% |
| Sodium 1120mg | 47% |
| Potassium 269mg | 8% |
| Total Carbs 107.43g | 29% |
| Dietary Fiber 3.0g | 10% |
| Sugars 20.44g | 14% |
| Protein 17.43g | 28% |
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