Bacon Wrapped Steak Burgers Recipe
Servings: 4
Ingredients
- 4 x 8 Ounces grnd steak burgers
- 4 x Stripes bacon
- 5 lrg mushrooms, sliced
- 3 Tbsp. butter, melted
- 1 pkt brown gravy mix
- 1 tsp Worcestershire sauce
- 2 tsp browning sauce
Directions
- Wrap bacon around burgers; secure with toothpicks.
- Broil 4 - 5 min on each side or possibly till bacon is completely cooked.
- Saute/fry mushrooms in butter, prepare gravy according to directions on the package.
- Add in Worcestershire sauce and browning sauce to gravy mix.
- When burgers are done, pour gravy over and serve.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 39g | |
| Recipe makes 4 servings | |
| Calories 84 | |
| Calories from Fat 77 | 92% |
| Total Fat 8.73g | 11% |
| Saturated Fat 5.48g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 23mg | 8% |
| Sodium 77mg | 3% |
| Potassium 103mg | 3% |
| Total Carbs 1.2g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.61g | 0% |
| Protein 0.95g | 2% |
