Avarakkai (Broad Beans) Biryani Recipe

Ingredients

• Rice – 1 cup
• Broad Beans (Avarakkai) – 50 gms, chopped
• Onion – 1, chopped
• Tomato – 1, small, chopped
• Lemon Juice – 1 tsp
• Red Chilli Powder – 1 tsp (adjust as per taste)
• Garam Masala Powder – 1 tsp
• Ginger Garlic Paste – 1/2 tsp
• Coriander Leaves – few, chopped
• Butter – 2 tblsp
• Salt as per taste
• Optional:
• Cashew Nuts – few, fried
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