Apricot, Orange And Walnut Stuffing Recipe
Servings: 1
Ingredients
- 4 ounce Dry apricots
- 2 ounce Walnuts
- 1 tsp Orange rind, grated
- 1 x Orange, juice of Seasoning Basic stuffing
Directions
- Soak the apricots overnight, then drain and cut into small pcs.
- Combine with the walnuts and orange rind, juice and seasoning and mix into a quantity of basic stuffing.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 132g | |
| Calories 218 | |
| Calories from Fat 143 | 66% |
| Total Fat 17.06g | 21% |
| Saturated Fat 1.6g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 389mg | 11% |
| Total Carbs 15.55g | 4% |
| Dietary Fiber 4.0g | 13% |
| Sugars 10.49g | 7% |
| Protein 5.39g | 9% |
