Apple BBQ Pork Ribs + GIVEAWAY (Sproutfield Pork) Recipe

Ingredients

• 15 ounce can organic tomato sauce
• 1/2 teaspoon coconut aminos (soy sauce or tamari substitute)
• 1/2 teaspoon Worcestershire sauce
• 4 tablespoons pure maple syrup
• 1 teaspoon Sriracha, or preferred hot sauce (add more is you prefer extra kick)
• 1 tablespoon whole grain Dijon mustard
• 1 teaspoon sea salt
• 1 large apple, peeled, cored, and grated
• 6 cloves of garlic (2-3 minced for the sauce…the remaining cloves for the cooking process)
• 1/2 teaspoon smoked paprika
• 1 teaspoon apple cider vinegar
• 1 tablespoon walnut oil (or preferred cooking oil)
• 3 pounds pork ribs
• 1 large shallot (or half of a regular onion), roughly chopped
• 2 tablespoons water
View Full Recipe at Cavegirl Cuisine