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Serve with toothpicks for an easy hors d'oeuvres.

Servings: 2
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Ingredients

Cost per serving $3.36 view details

Directions

  1. Blend deviled ham, olives, mustard and tabasco.
  2. Form in ball on serving dish; chill.
  3. Combine cream cheese and lowfat milk; frost ball with mix. Refrigerate and remove from refrigerator 15 min before serving.
  4. Garnish with parsley. Serve with assorted crackers.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 169g
Recipe makes 2 servings
Calories 417  
Calories from Fat 321 77%
Total Fat 35.97g 45%
Saturated Fat 15.19g 61%
Trans Fat 0.0g  
Cholesterol 112mg 37%
Sodium 1570mg 65%
Potassium 384mg 11%
Total Carbs 5.07g 1%
Dietary Fiber 0.7g 2%
Sugars 2.29g 2%
Protein 18.49g 30%

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