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Appetizer Ham Ball

Ingredients

  • 2 4.5 oz cans deviled ham
  • 3 Tbsp. minced stuffed green olives
  • 1 Tbsp. dijon mustard
  • tabasco sauce to taste
  • 1 3-ounce package cream cheese, softened
  • 2 Tbsp. lowfat milk
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Appetizer Ham Ball

by CookEatShare Cookbook
Servings: 2
 

Directions

  1. Blend deviled ham, olives, mustard and tabasco.
  2. Form in ball on serving dish; chill.
  3. Combine cream cheese and lowfat milk; frost ball with mix. Refrigerate and remove from refrigerator 15 min before serving.
  4. Garnish with parsley. Serve with assorted crackers.
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Summary

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Serve with toothpicks for an easy hors d'oeuvres.