Amaranth Leaves /Mulai Keerai Kootu Recipe

Ingredients

• 1 bunch of fresh amaranth /mulai keerai
• 1/2 cup of thuvar dal
• 1/2 cup of moong dal
• 1/2 cup of chana dal
• 1 tomato
• 1/2 tsp. of turmeric powder
• 2 nos. of garlic pods
• A pinch of cumin powder
• Oil
• Salt
• For seasoning
• 1/2 tsp. of mustard and urad dal
View Full Recipe at Veggie Paradise