Almond Cheese Slices Recipe
Servings: 1
Ingredients
- 1 c. blanched almonds
- 3 Tbsp. butter
- 4 ounce cream cheese
- 4 ounce Havarti cheese grated
- 2 Tbsp. pimiento finely diced
- 2 tsp lemon juice
- 1 tsp salt
- 1 tsp Worcestershire sauce
- 1/2 tsp paprika
Directions
- Saute/fry the almonds in the butter, then chop fine.
- In a food processor, blend the cheeses with the remaining ingredients.
- Shape into a roll. Place almonds on a piece of wax paper. Roll cheese in almonds to coat, wrapping with wax paper.
- Chill 2 hrs. Remove wax paper and cut into even slices.
- Yield: 22 - 24 slices
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 354g | |
| Calories 1660 | |
| Calories from Fat 1346 | 81% |
| Total Fat 156.43g | 196% |
| Saturated Fat 55.42g | 222% |
| Trans Fat 0.0g | |
| Cholesterol 245mg | 82% |
| Sodium 3468mg | 145% |
| Potassium 1296mg | 37% |
| Total Carbs 36.66g | 10% |
| Dietary Fiber 15.5g | 52% |
| Sugars 11.97g | 8% |
| Protein 45.84g | 73% |
