Home » Recipes » A Smokin’ Poultry Marinade (Part Tres) Pin It Email Recipe Print Recipe Tweet Pin It A Smokin’ Poultry Marinade (Part Tres) Recipe by Eliot Current rating: 4.012345678910 Touch Hearts to Rate 1 vote | 865 views 0 reviews | 0 comments Ingredients 1 pkg. Italian (Herbed Garlic) dressing mix (I used Zesty Italian.) 1 pkg. onion soup mix 8 oz. vinegar (I used apple cider vinegar.) 8 oz. oil (I used canola oil.) poultry of choice (I used a “natural” whole chicken.) View Full Recipe at Eliots Eats How good does this recipe look to you? Current rating: 4.012345678910 Touch Hearts to Rate Add Recipe to Menu Planner Go to Planner Add the recipe to which day? « Today - May 30 » Today - May 30 F S Su M T W Th May 31 - Jun 06 F S Su M T W Th June 7 - 13 F S Su M T W Th June 14 - 20 F S Su M T W Th Please select a day or Cancel Adding to Planner Shopping List Recipe Box Cook View Comments Leave a review or comment Please Log In or Sign Up to leave a review or comment Leave a review Please enter a review text Current rating: 0 cancel rating I've cooked/tasted this recipe! Add to my Recipe Box This review includes a variation (e.g. uses less salt) or Close