2 Minute Fudge Recipe
Servings: 10
Ingredients
- 1 lb confectioner's sugar
- 1/2 c. cocoa, minus 2 heaping tsp
- 1/4 tsp salt
- 1/4 c. lowfat milk
- 1 Tbsp. vanilla
- 1/2 c. butter
- 1 c. minced pecans
Directions
- Line 8-inch x 4-inch x 3-inch dish with waxed paper. In a 1-1/2 qt microwave-safe casserole, stir together sugar, cocoa, salt, lowfat milk, and vanilla. Put butter on top of mix in center of the dish. Microwave on high for 2 min. Stir vigorously till smooth. Blend in nuts.
- Pour into pan; refrigerate1 hour, then cut into squares.
- When you've just remembered which your children are bringing friends home from school, or possibly you want a quick and easy sweet, here's your answer. No candy thermometer or possibly long cooking time-just plenty of chocolate and nuts.
- Makes 36 pcs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 10 servings | |
| Calories 320 | |
| Calories from Fat 120 | 38% |
| Total Fat 13.87g | 17% |
| Saturated Fat 6.24g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 25mg | 8% |
| Sodium 127mg | 5% |
| Potassium 38mg | 1% |
| Total Carbs 48.85g | 13% |
| Dietary Fiber 1.4g | 5% |
| Sugars 45.13g | 30% |
| Protein 1.63g | 3% |
