|
English MuffinsHomemake your own and serve with butter and jam, or make Eggs Benedict. These muffins easily freeze. |
3 votes
3181 views
|
|
Sweet Potato Dinner RollsI made these for the first time on Thanksgiving, and they turned out a beautiful color, and were soft and tasty. I only kneaded the dough to make sure the sweet potato puree was well incorporated. |
2 votes
4282 views
|
|
Yeast RollsGreat recipe from the 40s. No kneading required. By far, the best recipe I've ever baked in my search for wonderful dinner rolls. Recently, a friend made this dough and put it in her oven to proof with the light on, but it was too hot. When we got it out and looked at it, it was bubbling. So, I tried to save it by putting it in a… |
4 votes
12612 views
|
|
Light Whole Wheat Sourdough Oatmeal RollsThe recipe name says it all, except for a touch of honey and molasses in the dough. You can shape the rolls any way you want, but I like to roll them and place them close together, so they rise next to each other. Eat them with honey butter for a real treat. Makes 12 dinner rolls. |
1 vote
4883 views
|
|
Light Sourdough Rye BreadMake this into loaves, rolls, or buns. I had posted a sourdough dark rye bread recipe, which was good, but I started fooling with it, and like the versatility of this lighter version. For one thing, the dark rye dough was so heavy, it wore me out kneading it. This recipe produced the best, fluffiest rolls I have ever made, just… |
1 vote
4789 views
|
|
Potato Sandwich BunsSoft and fluffy buns for burgers, hot dogs, and other sandwiches. |
4 votes
10117 views
|
|
Savory Sourdough BreadThis is an experiment that I tried using bread flour (instead of all- purpose), plus I added extra sourdough starter. I sauteed some scallions and garlic, and added them to the dough with a few green olives. Then I made half into loaves and froze the rest to see how the dough does in a few days after thawing. The original bread… |
3 votes
6519 views
|
|
Old-Fashioned Buttermilk White BreadThis was a White Bread challenge for me. I've always wanted to learn how to make a good bread. Getting a nice, crusty loaf straight from the oven is not an easy task.I wanted to make an "everyday" bread that was easy to make since alot of us don't have the time to be baking bread! The first recipe I tried was called "Easy Everyday… |
1 vote
940 views
|
|
Mashed Potato RollsAccidentally deleted this recipe, so here it is again. It's my favorite, go-to general purpose recipe for dinner and sandwich rolls, because they last longer than a day, due to the potatoes in them. Add fresh herbs and garlic for Italian and comfort foods, or substitute mashed sweet potatoes for the russets. Keep the dough in… |
2 votes
7759 views
|
|
Ranch Sandwich RollsLight whole wheat sandwich rolls with dry ranch seasoning that are great for tuna or chicken salad, or deli meats and cheeses. Roll the dough like hoagies (submarines), ovals, bolillos, etc. |
1 vote
5950 views
|
Yeast Bakers
A group only for yeast baked goods : bread, sweet or savory, if the oven is turned on share the recipe with me.
