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Borscht style BEET potato and carrot soupRed pigment showers a hearty European style carrot and potato soup with beets. Gentle aromatics of caraway, apple cider vinegar and honey smooth over the palate. For a detailed post...refer to: http://www.foodessa.com/2016/10/borscht-style-beet-potato-carrot-soup.html |
1 vote
3262 views
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Yellow Split Pea soup with cured Pork BellyComfort from my soup repertoire where my Italian roots merge with my Quebecois cooking touches. Slightly different then most...this classic is varied with cured Pork Belly to add an extra twist. For detailed post...refer here: http://www.foodessa.com/2015/02/yellow-split-pea-soup-with-pork-belly.html |
1 vote
3708 views
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After Thanksgiving Turkey Noodle SoupThere's nothing better than a basic Turkey noodle soup. We all look forward to this after Thanksgiving. This is my version of Turkey noodle soup. The water and veggie amounts listed are approx. use what you need depending on the amount you are making. Hope you enjoy it. |
1 vote
9134 views
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Cream of Turkey Onion Mushroom Soup ComboThis soup is a Hat-trick, I created this combination of 3 family favorite cream soups all in one! It thick and delicious! It's a must after Thanksgiving. If you don't have time to fully caramelize the onions just try and cook then slow enough to pull out that sweet and creamy texture. I also started using Cream Soup Starter by… |
1 vote
5994 views
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Chicken White Bean Florentine SoupI make soup all year round, we love soup! I save leftovers to throw into soups. I also make huge pots of soup and give some to family and friends. I can not make a small pot of soup, I have tried it just doesn't work :) |
1 vote
4905 views
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Apple SoupGreat fall soup, with freshly picked apples. |
1 vote
1647 views
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Simple Cream of Onion SoupNice buttery, smooth soup. Serve with croutons and chopped chives. Recipe serves 4, I usually double it. |
1 vote
3520 views
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Farmhouse SoupThis is a minstrone-style soup, great with big hunk of crusty bread on a cold winter day. |
1 vote
2971 views
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Corn and Spatzle SoupThis is a wonderful Amish soup. It makes for a wonderful dinner with a salad and some nice crusty bread. The Spatzle recipe here makes about 3 cups, you only need one for the soup. You can serve them up as a side dish with browned butter. |
1 vote
1741 views
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Hala Kahiki Chili - Pineapple ChiliHala Kahiki means Pineapple, this is a tropical pineapple chili. It's a nice change from regular chili. It sweet and tangy. My son still eats it with tortilla chips but King's Hawaiian sweet rolls are nice with this recipe. |
1 vote
7475 views
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Vintage Recipes
Preserving old recipes, comfort foods and traditions.
