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Easy Tex-Mex Beef Casserole

Easy Tex-Mex Beef Casserole by myra byanka

Yummy Bisquick topping cuts down on prep time.

1 vote
7477 views
Tex-Mex Pasta Bake

Tex-Mex Pasta Bake by myra byanka

Use any pasta you want for this easy prep casserole.

1 vote
6889 views
Easy Chilaquiles

Easy Chilaquiles by myra byanka

Pull this casserole together in minutes using store-bought rotisserie chicken and canned red or green enchilada sauce. This recipe bypasses frying the tortillas and utilizes a good way to use up stale tortilla chips.

1 vote
5597 views
Layered Beef Tortilla Casserole

Layered Beef Tortilla Casserole by myra byanka

Easy prep casserole for Tex-Mex food lovers.

1 vote
4653 views
Cheese Enchiladas with Red Chile Gravy

Cheese Enchiladas with Red Chile Gravy by myra byanka

Fairly easy prep. To go vegetarian, sub veggie stock for beef.

1 vote
4936 views
Mexican-style Diablo Shrimp & Jicama Slaw

Mexican-style Diablo Shrimp & Jicama Slaw by Unorthodox Epicure

Mexican Shrimp Diablo & Jicama Slaw w/ Lime Vinaigrette — Deliciously light summer fare.

1 vote
4779 views
Mexican beef casserole with polenta

Mexican beef casserole with polenta by Easy Cook - Laka kuharica

Enjoy this ground beef casserole packed with salsa and cheese.

1 vote
3944 views
Mexican zucchini

Mexican zucchini by Easy Cook - Laka kuharica

Stuffed round zucchini are fiery, spicy and fun to eat.

1 vote
2817 views
Shrimp In Cilantro Sauce

Shrimp In Cilantro Sauce by Robyn Savoie

Serve this lively cilantro-accented shrimp with rice to help quell the heat of the hot peppers. This recipe will make enough sauce for dipping (salsa), over eggs in the morning and dipping veggies. You can easily use thinly sliced chicken in place of the shrimp.

2 votes
5544 views
Tostadas with Shredded Pork and Spices

Tostadas with Shredded Pork and Spices by Robyn Savoie

Crisp fried tortillas topped with re-fried beans and spiced shredded pork make a delectable treat and are often sold from stalls in Mexican City streets. I like to switch between black and pinto re-fried beans for variety. I also found you can easily make this using a crock-pot/slow cooker; see tip below.

1 vote
4321 views