Tex-Mex, Southwestern, and Latin American Cooking

Subject	By	Messages	Last Post
"authentic" Tex-Mex cooking	myra byanka	No replies yet	February 28, 2012 18:32

	Tex-Mex Pasta Bake by myra byanka Use any pasta you want for this easy prep casserole.	1 vote 1 comment 6889 views
	Easy Tex-Mex Beef Casserole by myra byanka Yummy Bisquick topping cuts down on prep time.	1 vote 7477 views
	Easy Chilaquiles by myra byanka Pull this casserole together in minutes using store-bought rotisserie chicken and canned red or green enchilada sauce. This recipe bypasses frying the tortillas and utilizes a good way to use up stale tortilla chips.	1 vote 5597 views
	Cheese Enchiladas with Red Chile Gravy by myra byanka Fairly easy prep. To go vegetarian, sub veggie stock for beef.	1 vote 2 comments 4936 views
	Tex-Mex Chicken and Vegetable Soup by myra byanka Easy prep soup similar to tortilla soup.	1 vote 1 comment 1775 views