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Pizzelle, Anise FlavorThe word Pizzelle is an Italian word which loosely means small, flat and round. They are wafer-type cookies which originated in the region of Abruzzi, Italy and known to exist as far back as the 8th Century. Pizzelles were originally baked on double-sided irons embossed with the family crest. The irons usually had long handles… |
1 vote
5117 views
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Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients!With all recipes of the typical Chocolate Fondues combined, none have come close to this light, scrumptious and decadent guiltless version. Over the years and many experimental tries later, I finally managed to make the ingredients blend just right. The fact that there's no need for a bottom burner to keep the chocolate soft and… |
3 votes
5273 views
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Home for the Holidays
The months of November and December are my favorite times of the year. They are a time to gather loved ones close and to celebrate family traditions. I created this group to showcase those recipes that are near and dear to my heart and home. I hope you will share your favorite holiday recipes and traditions with me. Welcome Home for the Holidays!
