Three-Green SoupGiven a challenge by a friend to create a recipe that would use her four favorite foods - potatoes, brussels sprouts, broccoli and green beans in the same dish, I decided that a soup would be the easiest. This take on a classic winter vegetable stew provides the goodness of a hot, tasty soup to warm the chilly evenings. |
1 vote
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Leftover 2-Bean StewA quick bite using odds & ends was WAY too delicious not to post. Forget 8-bean and even 18-bean soups - 2 cans of beans, a few veggies and a little smoked sausage turned a toss-off dish into a tasty winner! I had no intention when I threw this together to share it with anyone other than a couple of hungry mouths in the kitchen.… |
1 vote
4847 views
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Green Vegetarian Chili over riceAs the seasons change and the evenings become cool it's nice to enjoy a steamy bowl of soup, stew or chili. We decided to make this one a "green event" and used edamame instead of kidney or black beans. We added some chopped kale for a little extra pizazz! |
1 vote
2337 views
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