Prima Taste Seafood Delight With Singapore Chilli Crab SauceIt's almost fail-proof with their cooking instructions on the package, although I've made some revisions. I added prawns, mussels, clams and squids to the ready-made sauce, tossed in beaten eggs, and out popped a delicious Seafood Delight With… |
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Citrus ScallopsThe bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor. |
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Hot & Juicy Baked Cheesy Bacon ScallopsThe show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven! |
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Twin Prawn LinguineOne of the enjoyments for prawn lovers is to suck the juices & roes out from the heads. But for those who dislike eating prawn heads, most would discard after extracting their fragrant “juices” during the cooking process. One of my family’s favourite pasta is the Spaghetti Aglio Olio, often cooked with ham, bacon & mushrooms. I’ve… |
1 vote
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