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Noodles with Ginger and CilantroHere is a simple noodle dish that goes well with most Asian dishes. It can also be served as a snack for two or three people. |
1 vote
4182 views
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Miso Sake Glazed ScallopsA subtly decadent combination of miso, sake and fresh ginger that creates a beautifully delicious glaze for scallops or even black cod. |
1 vote
5033 views
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Wonton SoupThis was te first soup I made in school......after that i fell in love with chinese cooking.... |
1 vote
2361 views
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Crustacean & Mollusk Lovers Unite!
Crustaceans include familiar fresh and salt water arthropods as crabs, lobsters, crayfish, and shrimp. More than 10 million tons of crustaceans are produced by fishery or farming for our consumption, the majority of it being shrimp and prawns.
Do you love to eat these tender, sweet, and juicy treats? Yes? Post your favorite recipes here.
I love mollusks too. Feel free to add your scallop, clam, mussel, oyster, squid, octopus, and whelk/conch recipes here.
Do you love to eat these tender, sweet, and juicy treats? Yes? Post your favorite recipes here.
I love mollusks too. Feel free to add your scallop, clam, mussel, oyster, squid, octopus, and whelk/conch recipes here.
