Recipes by sukanya
India Chef
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Pumpkin pie with ginger spiced chocolate crust for HalloweenIt’s that time of the year again for scary movies, costume parties, pumpkin patches, witch houses, corn mazes and even in the midst of Sandy storm that ravages the East coast, lurking the people in darkness (STAY SAFE !), on a lighter note a true… |
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1899 views
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CWS chickpeas roundupThanks everyone for supporting this CWS event and thanks to Priya too for letting me host this event. I have enclosed every entries that has been sent in my inbox, if for any reason some entries are left out, do let me know, I will update it soon. Enjoy the delicious roundup with so many varied chickpeas dishes.1)Gayathri Kumar from… |
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519 views
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Rich fruit cake for ChristmasCelebrating Christmas with this rich fruit cake. We wishes everyone who stops by “Merry Christmas”, with loads of happiness and prosperity.Fruit cakes are some century old traditions that are being made specially during Christmas and there are many variations to it, some are soaked in spirits, some are in fruit liquer, whatever their… |
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1328 views
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Mango flan with coconut creamToday’s post is going to be very short, simple but sweet. The name says it all, creme caramel with sweetness of luxuriant mango pulp and flavoured with goodness of coconut cream, in one word, this is simply delicious dessert. Not that I had nothing to say about mango flan but I had rather very short time in hand, we will be… |
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1301 views
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Cinnamon spiced coffee mousse – pure bliss !TGI Friday and its dessert time now ! It may sound cliché but actually I was searching = thinking = planning to have a good mousse for a long time. The first and the last time I had something like mousse was this strawberry mousse but when it comes to fruit mousse, you ( Or I ) don’t bother about the texture really ! The mind accepts… |
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730 views
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Chocolate meringue kisses“Comedy just pokes at problems, rarely confronts them squarely. Drama is like a plate of meat and potatoes, comedy is rather the dessert, a bit like meringue.” ~ Woody AllenIt is fluffy, airy and on a more philosophical note meringue invokes that feeling of emptiness or nothingness, an empty space or void !!!Strangely enough we had… |
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536 views
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Pithe patishapta for Sankranti or rice crepes with coconut fillingI know I am little late in wishing everyone Happy Sankranti , but at times it becomes really difficult to squeeze out some extra time for blogging, and when it coincide with Holidays it becomes all the more difficult. It was a long weekend, here in US,… |
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461 views
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Mangsho ghugni / Mutton keema curry with peas soaked in Bengali flavourWishing my fellow Indian “ Very Happy Republic day“, India rocks, Indian food rocks, and there are off course tons of things that needs to be straighten up before we can actually and rightfully say this. But on an optimistic note, we look forward to… |
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477 views
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Thai grilled squid with green sauce – a guest post by TesFood not only nourishes our body but it is a wonderful tonic for our soul too, good food, comfort food, soul food, it goes by many names but a food blog leaves you hungry for more, and hunger is the best sauce ever (by Cervantes) which always brings out the best in you. In my initial days of blogging, I met many talented food… |
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755 views
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New england’s clam chowder soup & some memories !Will it be too embarrassing if I say I have discovered this amazing soup just couple of years back, hope the food bloggers community will be able to pardon my ignorance ! I stumble upon this creamy soup in a non-descript seafood shack along the coast of Atlantic in Newport, and my likeness for it was almost instant.When we moved to… |
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745 views
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