Recipes rated by Shirley (Page 4)

	Penne with Boniato, Shiitake Mushrooms, and Four Cheese Rosa Sauce by Natasha Price (Not published) As part of Foodbuzz Tastemaker program, I had an opportunity to try the new sauces from Bertolli: Arrabbiata, the spicy tomato and red pepper sauce, and Four Cheese Rosa, creamy pink sauce. The Four Cheese Rosa, made with tomatoes, fresh cream, Romano,…	2 votes 222 views
	Curry Lentil Soup by John Spottiswood This is a surprisingly light and tangy lentil soup. If you are used to thick and heavy lentil soups, this one will surprise you. It's very tasty and was a great complement to the pizza recipe I just put up. This is also adapted from a Greens restaurant recipe.	11 votes 4 reviews 4 comments 7203 views

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