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Recipes by Pattie Meegan (Page 5)

United States United States Chef

Pan-Fried haloumi with Mediterranean "Salsa"

Pan-Fried haloumi with Mediterranean "Salsa" by Pattie Meegan

Happy Labor Day All!!Today is a busy day with the family, so a short post. We are trying to organize a yard sale for next week and there is so much to do!Yikes!! Do we really have 7 skateboards around here??I think I need to send a notice out to all the neighbor kids and find out who's missing what since we seem to be the neighborhood…

2 votes
583 views
Panna Cotta with Ginger Roasted Plums

Panna Cotta with Ginger Roasted Plums by Pattie Meegan

Buon Giorno!Busy week here at Casa B- it seems like between doctors, sporting events, packing, and cooking for a sick friend, the hours are slipping away faster than I can keep up.Just a quick post tonight- a special request from a dear friend who isn't feeling well prompted me to promise Panna Cotta. I've posted this recipe before…

1 vote
372 views
Torta di Riso

Torta di Riso by Pattie Meegan

TGIF!!!! Yay!! This has been one of those weeks that never seemed to end. But here it is- Friday!!- and we're linking up to Michael's place at Design by Gollum for Foodie Friday.It's been a bit of a crazy week here. I've had one of those never-ending, just-bordering-on-migraine-but-not-quite headaches, and not enough hours in any day…

1 vote
627 views
Mushroom Thyme Pasta and Butternut Arancini

Mushroom Thyme Pasta and Butternut Arancini by Pattie Meegan

Happy Monday friends!Hoping everyone had a wonderful beginning-of-Fall weekend. It's a busy time here at Casa Bramasole and the cooler evenings and mornings are very welcomeI can't tell you how blessed I feel to have discovered the wonderful Land of Blog and all the wonderful people who we've met here.As an Italian mama, it's been…

1 vote
464 views
Sweet Potato Salad

Sweet Potato Salad by Pattie Meegan

It really wasn't that long ago- just a year actually- that if someone asked me what a blog was, I would have responded with either a blank stare or an "Oh my God! What did my boys do now??!!"It's hard to believe that technology has gifted us with this wonderful medium for sharing stories, information, ideas, recipes, and…

1 vote
547 views
Laotian Eggplant with Onions, Tomatoes and Mint

Laotian Eggplant with Onions, Tomatoes and Mint by Pattie Meegan

Happy Monday Friends!It's been a VERY busy day here at Casa Bramasole. I spent a good portion of the afternoon at the UNC Hospital Cardiac department.When the nurses come over and greet you with a hug, you KNOW you've been spending too much time at the hospital! Though I will tell you that the staff there is just wonderful- a caring,…

1 vote
613 views
Autumn Breads~ Zucchini Pear and Pumpkin Apple~ Food Memories and You

Autumn Breads~ Zucchini Pear and Pumpkin Apple~ Food Memories and You by Pattie Meegan

Buon Giorno Everyone!Life here has been slightly chaotic and blogging has had to take a bit of a back seat. Jobs around here have been quite scarce so this past weekend Mr B. and I decided to go with our backup plan- Pattie will expand her business and…

1 vote
644 views
Pizza alla Campofranco and Anelli di Agrumi

Pizza alla Campofranco and Anelli di Agrumi by Pattie Meegan

It's football season and living in this college town, that means we eat, breathe, sleep, and bleed Carolina BlueWhether tailgating or cheering from our family rooms, football foods are on the minds of every cook I know.As I've mentioned before, my Nonno was a well-known soccer player in Italy. My mom was the Italian National Roller…

2 votes
762 views
Avgolemono and Nut Wedges

Avgolemono and Nut Wedges by Pattie Meegan

Hi All!So sorry for missing yesterday- I MUST have had a bad day to miss Foodie Friday!Surgery is Tuesday and it appears there's a tiny glitch. An abnormal test result now has everyone scrambling to get some more testing in before the pacemaker is implanted. MRIs are problematic afterward :)One of my former clients and a dear friend…

1 vote
939 views
Pasta con Lenticchie (Pasta with Lentil Sauce)

Pasta con Lenticchie (Pasta with Lentil Sauce) by Pattie Meegan

Happy Monday!It's Meatless Monday ! This will actually be my last post this week as surgery is tomorrow.This has taken quite a toll on my energy level and I am really looking forward to feeling myself again.Since I really needed something comforting today (I'm a big wimp and admit to being a little scared), I decided on a dish that my…

1 vote
1211 views