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All recipes » Recipes I've Posted

Recipe Name	Rating	Create Date
16th Century Pizza		Apr 2018
A 16th Century Italian Dinner		Sep 2013
A Day Spent Canning: Grapefruit Marmalade, Orange Marmalade, Pumpkin Cranberry Chutney		Dec 2013
A Renaissance Italian Lunch		Aug 2013
A Summer Picnic Dinner		Jun 2013
A Trio of Medieval Stews		Dec 2013
A Trio of Persimmon Preserves		Nov 2014
Angel Hair Pasta with Carrot Green, Dry Jack, and Pistachio Pesto		Apr 2013
Apple - Pecan Stuffed Pork Chops with Cumin Mashed Potatoes		Apr 2013
Apple, Pear, and Sour Cherry Compote		May 2013
Applemuse - A Renaissance Apple Curd		Sep 2013
Armenian Lamb with Sauteed Peppers and Onions on Walnut Couscous		Jun 2013
Asian Mushroom Chowder with Bacon Dry Jack Biscuits		Jun 2013
Baseball Party		Apr 2013
Black Hat Tea 2013: The Savory Course		Oct 2013
Bread Class: Quick Breads		Oct 2013
Buttermilk Chiffon Cake with Key Lime Curd		Apr 2013
Buttermilk crepes with Sour Cherry - Cream Cheese Filling		May 2013
Cake Decorating Class: S'mores Cupcakes		Apr 2014
Caramel Apple Pie Scones		Apr 2013
Chicken Noodle Soup and Buttermilk Dry Jack Biscuits		May 2013
Chiffon Cake Reprise		Apr 2013
Chocolate Class: Another Molded Chocolate		Jul 2013
Chocolate Class: Coffee Truffles		Jul 2013
Chocolate Class: Final Project and Grade		Aug 2013
Chocolate Class: Homework		Jul 2013
Chocolate Class: Tempering Chocolate and Modeling Chocolate		Jun 2013
Chocolate Class: Three Simple Chocolates		Jun 2013
Chocolate Class: Two Dipped Chocolates		Jul 2013
Chocolate Class: Two Molded Chocolates		Jul 2013

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