Recipes by Angie (Page 61)
Canada Chef
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Sweet Sticky Rice With Coconut And Mango~{Khao Niaw Mamuang}This Sweet Sticky Rice With Coconut And Mango is definitely one of my favorite Thai desserts. The “Nam Dawk Mai” mango variety is perfect for this sweet and a slightly hint of saltiness treat.Sweet Sticky Rice With Coconut And Mango~{Khao Niaw… |
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393 views
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Pineapple Tarts (Open-Faced)These are "Open-Faced" Pineapple Tarts, made with shortcut pastry. For this recipe, you'll need a pineapple cookie mold and with the option to decorate the top of the tart. Learn how to make them with my video tutorial, and Happy Baking.Pineapple Tarts (Open-Faced)Method Pineapple Jam: Roll the pineapple jam into a small cherry sized… |
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699 views
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Ondeh-Ondeh (Buah Melaka)Ondeh-Ondeh or also known as Buah Melaka is one of the traditional kuih in Malaysia and Singapore. They are either made from sweet potato or glutinous rice flour. These cute little Ondeh-Ondeh are infused with Pandan juice and filled with palm sugar and then rolled in with some fresh grated coconut. The palm sugar that's in it,… |
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333 views
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Roti John~Meat & Egg BreadThis is a popular fusion sandwich made with beef and egg mixture. You can find this street-snack throughout Malaysia and Singapore.Note: You can substitute beef with chicken and Baguette with hot dog buns.Roti JohnIngredientsMeat MixtureMethodMeat Mixture: Heat a pan or skillet over high heat and add the peanut oil. Mix in the red… |
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517 views
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Apple Hand PiesThese Apple Hand Pies are some of the easiest pie to make. The apple filling is slightly sweet, tart and flavored with some cinnamon, nutmeg and all-spice. The pastry is buttery with a delicate crunch in every bite.Apple Hand PiesIngredientsFillingMethodFilling: Combine all the ingredients and cook over moderate heat. Cook until the… |
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444 views
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Sambal Kicap Manis (Spicy Sweet Soy Sauce)This is a sweet and spicy condiment, great with any grilled meat, seafood, and fantastic with Soto Ayam.Sambal Kicap Manis (Spicy Sweet Soy Sauce)Ingredients15 Thai Bird's Eye Chilies, choppedMethodCombine all the ingredients for sauce and season with extra lime juice if needed. |
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1236 views
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Soto AyamSoto Ayam is a spicy chicken soup with vermicelli. They are delicious with mungbean thread noodles (glass noodles) and lontong (compressed rice roll) too. I consider Soto Ayam a feast by itself and they are commonly found in Indonesia and Malaysia.The chicken broth are infused with white peppercorns, coriander seeds, ginger, galangal,… |
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571 views
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Steamed Buns With Peanut And SugarThese steamed buns are sweet and delicious. They are easy to make with homemade fresh bread dough, and filled with chopped peanuts and sugar. Enjoy the buns warm from the steamer or at room temperature. They are great for snacks or as breakfast.Steamed Buns With Peanut And SugarIngredientsDoughMethodPut the warm water in a measuring… |
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459 views
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Ayam Goreng Berempah (Aromatic Fried Chicken)I love the aromatic flavors of this fried chicken. The chicken pieces are marinated with lots of fresh herbs and spices. Sounds like a long list of ingredients I know; nevertheless, rest assured it’s an effortless recipe.Aromatic Fried Chicken~Ayam Goreng BerempahIngredientsMethodMarinate chicken pieces with lime juice and sea salt,… |
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453 views
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Broccoli, Leek, And Chickpea SoupThis Broccoli, Leek, And Chickpea Soup is one of the many warm and hearty soups that I often make at home. You can easily make it into a vegetarian option by replacing the chicken stock with vegetable broth. The soup is best served on the day you make.Broccoli, Leek, And Chickpea SoupIngredientsMethodHeat the olive oil in a large pot;… |
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481 views
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