Tuna Melt Recipe
Servings: 10
Ingredients
- 1/4 pound American cheese
- 2 hard boiled Large eggs
- 1 (7 ounce.) can tuna
- 2 tbsp. chopped onion
- 2 tbsp. finely minced green pepper
- 2 tbsp. minced sweet pickle
- 1/2 c. mayonnaise
- 2 tbsp. minced olives
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 8 hamburger buns
Directions
- Combine all ingredients except cheese, mixing lightly. Split buns and scoop center discarding the inside. Fill center with mix and top with cheese and bun. Wrap in foil and cook over grill 20 min, turning once. To bake in the oven, preheat oven to 350 degrees and bake for 30 min.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 90g | |
| Recipe makes 10 servings | |
| Calories 279 | |
| Calories from Fat 161 | 58% |
| Total Fat 18.1g | 23% |
| Saturated Fat 4.59g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 53mg | 18% |
| Sodium 407mg | 17% |
| Potassium 111mg | 3% |
| Total Carbs 17.65g | 5% |
| Dietary Fiber 0.8g | 3% |
| Sugars 2.49g | 2% |
| Protein 11.15g | 18% |
