Raw Vegan Cranberry Brownie by Gourmandelle LifestyleBlogat least 2 hours, ½ cup cocoa (it is best to use raw cocoa if you have; you can substitute |
2 votes
3779 views
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Coconut Flavored Coffee by Cindi M Bauerinstant coffee (I used decaffeinated coffee), posted a recipe on how to make it.), cook |
1 vote
271 views
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Miss Polly's Fresh Ciliengini & Roma Tomato Caprese Salad by Miss Polly Motzkomy dad Ernest Carl, who then showed me how to make his lasagna., , I hope you enjoy this |
1 vote
5131 views
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How to dress a salad in the Italian manner by Frank FarielloHow to dress a salad in the Italian manner, ingredients: See above |
2 votes
3122 views
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Digital Marketing course Digital Marketing course by sanskar verma6: find out how email selling works. ...be able to use the digital medium to popularize |
1 vote
348 views
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Jamba Juice’s Pumpkin Smash Smoothie to Make at Home by Skinny Kitchen with Nancy FoxSmoothie to Make at Home, ingredients vanilla soy milk, I used Silk brand, or reduced-fat |
1 vote
14258 views
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Smores by Cynthia Sperryusing sharp skewers over hot coals and have a bucket of cold water on hand to immediately |
2 votes
3168 views
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Caramelized Avocado by Vicki S Challancindepending on use, 1 Tablespoons sugar, Sea salt and freshly ground black pepper, to taste |
1 vote
3794 views
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Cream of Sago Pudding with a Lemon Meringue Topping by Gypsy-Rose Belladonna Kilachefpowder...“Is what I’ve used but next test of tartar which helps to stabilize & stiffen |
1 vote
6052 views
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Corn and Black Bean Salad by Shoshs Yummy Foodwhat I had you can use red wine vinegar also, 1 tbsp sugar, more to taste, 1/2 tsp garlic |
2 votes
4990 views
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Crumbled Tempeh by John Spottiswood8oz package tempeh (we use Trader Joe's Organic ground black pepper to taste, cook |
4 votes
6293 views
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Weight Watchers Kale Spinach and Apple Smoothie by S. Cumbothe peels for quicker use), 1/2 granny smith apple, Sweetener to taste (drops of Stevia |
1 vote
5192 views
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Pink Smoothie Breakfast by Tamanna1 tablespoons of Raw Honey to sweeten, , ( less depending on how thick you like it), cook |
1 vote
5078 views
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Easy Shrimp Dip by myra byanka1 cup chopped, cooked shrimp (or use canned), Tabasco to taste, 1/2 tsp. dill (optional |
2 votes
4031 views
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Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients! by Foodessa2 cup (125ml) 2 to 6% yogurt, ., .* If using (65-70%) bittersweet Chocolate...Add a sweet |
3 votes
5273 views
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Raw Vegan Chocolate Cinnamon Mousse by The Blender Girlor cocoa powder (this will vary according to the cocoa powder used), 3/4 - 1 cup of raw |
1 vote
2894 views
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Spicy Salmon and Cucumber Appetizer by Rich FletcherDressing ( If not using this one, Id add a clove or two of chopped garlic to the mix), 1 |
1 vote
5669 views
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Southwestern Spinach by Patrick Travisspinach (enough for how much you like green tomatillo salsa (I used La Victoria medium |
1 vote
1954 views
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Blackberry Mint Iced Tea by Diana Lambsonboiling water, 1/3 to 1/2 c. sucralose or plus additional for garnish (can use 2 or 3 |
1 vote
4678 views
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