Search Results for 'Fillo leaves' (Page 6)

INDEX

	Laing by ShaleeDP Laing, ingredients: 20 taro (gabi) leaves (finely shredded), 1/2 kilo pork (thinly sliced	1 vote 15544 views
	Gamjatang (pork bone soup) by Chez la mere peeled, quartered, About 12 fresh perilla leaves (optional), sliced in thick strips, Salt	2 votes 9699 views
	Chocolate Cranberry Fudge Cake by Robyn Savoie White or Brown), 4 - 8 Whole Chocolate Leaves (White or Brown), 1/2 Cup White Chocolate	2 votes 1 review 1 comment 6998 views

	Moules a la Provencale by Ali El Safy garlic cloves, coarsely chopped, 2 imported bay leaves, 4 shallots, coarsely chopped, 1 1	7 votes 5 reviews 3 comments 20861 views
	Minestrone Romagna Style by John Spottiswood virgin olive oil, 3 T. butter (optional: I leave this out and it tastes great), 1 c. onion	14 votes 7 reviews 2 comments 21619 views
	Rich Sauce with White Eggplant & Herbs by Amos Miller cloves of garlic, minced, 2 Tbs celery leaves (never throw them away!), finely chopped, 1	13 votes 5 reviews 10 comments 16536 views
	Deep Fried Brussels Sprouts by Nate Appleman salted, boiling water, 1 cup whole parsley leaves, Lemon juice, TT, Salt, TT, cook method	9 votes 2 reviews 5 comments 29351 views
	South Indian Chicken Curry by Mihir Shah 1 lb boneless chicken breast (I like to leave the skin on); divided into 2-in pieces, 2	7 votes 3 reviews 2 comments 36874 views
	Dry Rub Hot Wings by Malcom Reed Refrigerate for 4-6 hours. I like to leave them in the marinade overnight if possible	1 vote 2 comments 30462 views
	Blueberries with Lime Sugar & Citrus Confit by Amos Miller Juice of 2 limes, 1 sprig of mint, leaves only, cut into a chiffonade (ultra-thin ribbons	6 votes 6 reviews 6 comments 18153 views
	Spanish Style Milkfish by ShaleeDP carrots, peeled and sliced, 6 pcs. dried bay leaves, 1/2 tsp. whole black peppercorns, 1	1 vote 6759 views
	Tinolang Isda (Saute Fish in a Soup) by ShaleeDP whatever fish you like, Spinach/ malunggay leaves, Ginger, Onion, Tomato, Chayote Squash	1 vote 8749 views
	Pasta Miss ALFREDO no cream by Foodessa grated, 1/2 cup (20g) flat, Italian parsley leaves, cuisine: Canadian, course: Main dish	3 votes 3 reviews 7032 views
	Sassy Water by Pretend Chef 1 lemon, thinly sliced, 12 mint leaves, cuisine: American, special category: Low calories	5 votes 16906 views
	Dolma, Assyrian by Jamie Bernier or combination of any., Jar of grape leaves, Rice, Plain yogurt, Paprika, Fresh dill and	1 vote 13698 views
	Beef Wellington with Foie Gras and Duxelle by Seduction Meals garlic, minced, 3/4 teaspoon fresh thyme leaves, finely chopped, salt and pepper to taste	1 vote 1 comment 7430 views
	Braised Beef in a pressure cooker by Margy Hewes Walstrum diced carrots, 2 TBS chopped garlic, 3 bay leaves, 2 TBS chopped fresh thyme, 1 cup red	1 vote 1 comment 13684 views
	Ensaladang Talbos ng Kamote by ShaleeDP talbos ng kamote (sweet potato leaves), leaves picked, 1 piece kamatis (native tomato	1 vote 3661 views
	Roast Duck Recipe - Mediterranean Style by Pam Lynn of Garlic (skin on - bashed)., 6 Bay Leaves, 4 Pieces of Star Anise, 2 Teaspoons of Salt	1 vote 1 comment 11234 views
	Hannah's Sweet & Sour Cabbage Soup by Amos Miller 1 head of cabbage, all outer leaves removes, quartered, cored and nicely shredded	6 votes 3 reviews 2 comments 12132 views