Maple Chocolate Walnut Bars Recipe
Servings: 1
Ingredients
- 1 1/2 c. Unsifted flour
- 2/3 c. Sugar
- 1/2 tsp Salt
- 3/4 c. Cool margarine or possibly butter
- 2 x Large eggs
- 14 ounce Sweetened condensed lowfat milk, (1 can) (NOT evaporated lowfat milk)
- 1/2 tsp Maple favoring
- 2 c. Walnuts, minced
- 1 c. Semi-sweet chocolate chips
Directions
- Preheat oven to 350'F in large bowl, combine flour, sugar and salt; cut in margarine till crumbly Stir in 1 beaten egg. Press proportionately into 13x9-inch baking pan. Bake 25 min. Meanwhile, in medium bowl, beat lowfat milk, remaining egg and flavoring, stir in walnuts. Sprinkle chips proportionately over prepared crust. Top with walnut mix; bake 20 min longer or possibly till golden brown. Cold. Cut into bars. Store tightly covered at room temperature.
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