All recipes » Fruits
Fig Jam with Balsamic Vinegar and Rosemary by goodkarmamamaHomemade fig jam is simple and totally delicious. |
1 vote
3077 views
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Fruit Cocktail Cake by MichelineThis is a delicious, moist cake recipe made with fruit cocktail. It will become one of your favorite fruit cakes, trust me. |
2 votes
6879 views
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Avocado, Tomato and Mango Salsa by Bombdiggity Hot DogsThis is a great salsa on hot dogs or tortilla chips |
2 votes
6958 views
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Banana Wrap by BearNakedBakerGreat for snack or Breakfast.... I NEVER microwave anything (don't own one either) so this is entirely up to you. I simply warm my tortilla in a warmed pan, and sometimes I don't warm at all.... |
2 votes
3505 views
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Bacon Wrapped Pineapple by Jennifer SikoraAnything wrapped in bacon is good right? The taste of the pineapple mixed with the bacon and brown sugar will keep you coming back for more each time! |
2 votes
2794 views
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Strawberry Sorbet by Erin SA delicious frozen strawberry dessert |
3 votes
5206 views
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Halloween Skull by Guilt Free Cuisine by FergyhunFun 'skull' made from fruit juice, fruit and gelatin. |
2 votes
5383 views
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Dessert Loaf Made with Yummy Bananas in a Flash by Amanda MillenDo you have time to make a quick banana bread recipe? If you have an extra 5 minutes to prepare it, 5 minutes to clean up, and about an hour that you could occupy yourself during while this bread recipe bakes, you’re in luck because I have an exceptionally quick banana bread recipe to share. It takes very few ingredients and is ready… |
1 vote
3898 views
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Cantaloupe, Blueberries & Yogurt Plate by Salad FoodieAttractive fruit plate for breakfast or as a luncheon fruit plate or dessert. Simple to assemble and a nice compliment to nut breads or muffins. |
1 vote
1810 views
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Apple Apricot Compote by Rachel AlbertThis sweet simmered fruit medley makes a great alternative to apple pie during the fall, winter, and spring. It’s simpler to make and more nutritious because it is sweetened with dried fruit rather than sugar. You can vary it with different kinds of apples and spices. Serve leftovers at room temperature, or warm in a heat-proof bowl… |
1 vote
2594 views
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The sangria, perfect to cool this summer. by chefgoninIn a glass jar, put the chopped fruit, sugar and spirits, stir with a wooden spoon and quickly dissolves the soda and then add the wine. It is important that the wine and soda are very cold . Just when serving ice is added to stirring quickly to this very cold sangria. Place the jar on the table with empty glasses and each is… |
1 vote
7151 views
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Apple Chutney by Praveen KumarA different variety of chutney that goes well with most main courses. |
1 vote
5185 views
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Peach Rhubarb Jam by Robyn SavoieThis rhubarb jam is "just peachy" with a touch of cinnamon. |
1 vote
4647 views
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Banana Ice Cream cake by Jyoti JainCooking is my passion, and specially i love to cook cakes, As a professional I am a cake designer. Banana Ice cream cake is one of the best cake for this season,and almost many peoples love to eat ice cream,And this type of yummy cake is deliver by the Riya Cakes. Riya Cakes deliver best quality and also very yummy 3D Cakes in Pune,… |
2 votes
6912 views
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Apple Rhubarb Crumble by Robyn SavoieThis recipe was inspired by a bottle of Vermont Maple Syrup, apples, rhubarb and pine nuts. All of which I had in the refrigerator or pantry. |
1 vote
3279 views
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