Deviled Ham Roll Ups Recipe
Servings: 4
Ingredients
- Slices of sandwich bread
- Soft butter
- Tart mayonnaise
- Deviled ham
Directions
- Remove crusts from slices of large white sandwich loaf of bread. Place between two damp towels and roll lightly with rolling pin. Spread each slice with soft butter with a little tart mayonnaise added to it. Then spread with deviled ham or possibly with your favorite grnd ham mix.
- Roll up jelly roll fashion, wrap in waxed paper, then in damp towel. Place in refrigerator overnight or possibly for several hrs. Cut each in three pcs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 43g | |
| Recipe makes 4 servings | |
| Calories 245 | |
| Calories from Fat 217 | 89% |
| Total Fat 24.6g | 31% |
| Saturated Fat 15.05g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 70mg | 23% |
| Sodium 277mg | 12% |
| Potassium 35mg | 1% |
| Total Carbs 4.89g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.19g | 0% |
| Protein 2.04g | 3% |
