Ojo de Cabra Estofado (Eye of the Goat Bean Stew) by Ken Hulme

Here's my take on a traditional Mexican stew, using Ojo de Capra (Eye of the Goat) heirloom beans. This is a stew; it has beans in it. Chile does not contain beans.

Texas Caviar (Bean & Corn Salsa or Salad) by Salad Foodie

If I need black-eyed peas for good luck on New Year's day, I prefer to get them in Texas Caviar....a.k.a. Cowboy Caviar.....a.k.a. Southern Caviar...a.k.a. Bean and Corn Salsa. There's as many names for this as there are variations. This makes 8 cups and serves a huge hungry crowd - think Super Bowl Sunday. It also keeps well.…

Pork and Hominy Chili by Nancy Miyasaki

Easy Tex-Mex Refried Bean Dip by myra byanka

Inexpensive, easy prep recipe that guests will love. I sometimes use this recipe to make quesadillas, too.

Chipotle-Black Bean Dip In A Slow Cooker by Robyn Savoie

It is guaranteed the crew at the football parties will scarf this dip down.

Black Bean with Cilantro Spread / Dip by Salad Foodie

A quick-to-fix spread/dip to serve for a party or tailgate, or use as a vegetarian lunch entree with pita bread and veggie sticks. Menu ideas abound ~ spread on roasted vegetables or grilled meat sandwiches. Serve with an open-faced grilled beef sandwich on whole-wheat bread with stir-fried vegetables and pineapple sherbet. Best…

Black Bean and Corn Salsa with a Sherry Lime Cumin Vinergarette by Therese

A light and freshly black bean and corn salsa with a variety of uses. Can be used with tortilla chips as a dip, a side dish to go with chicken or steak fajitas, or you can add some cooked quinoa for some extra protein for a tasty vegetarian dish.

Tex-Mex Turkey Chili with Beans by myra byanka

Easy crockpot or Dutch oven recipe I came up with when I found some ground turkey on sale. Works on the stovetop, too. This recipe is fairly low fat, as turkey is 40% leaner than ground beef. Serve with cornbread or crackers.

Easy Black Bean Soup by myra byanka

Use canned black beans for this easy prep soup.

Bean-Tomato Salsa by RecipeKing

Bean-Tomato Salsa-is an easy, delicious TexMex recipe which could also be used as a condiment. Perfect for game crowds and holidays. Ingredients include: Black beans, corn, tomatoes, bell peppers and onion. It is well seasoned and served with baked tortilla chips. It is also a healthy, low calories, low fat, low cholesterol, low…

Quick and Easy Spicey Refried Bean Dip by Patrick Travis

This is a great party dip. I've learned to put out small bowels when several of our friends come over for dinner as they will eat the entire thing before I can get dinner out. They LOVE it. Play with the flavors in this dip by changing the type of salsa and chili powders you use. There's no right or wrong chilies or salsa, just use…

Black Bean Soup by feedfern

I took the basic Goya Black Bean Soup recipe and left out the chipotle and adobo sauce and added several items more from my garden and pantry. My family loved it and I'll enjoy making it again soon. Thanks, Goya!