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SPICY BEEF STICKSThese are quite similar to the beef kebabs that we get all around in India.But with a difference.Rice is not usually a staple ingredient in any red meat kebabs...but this one has rice and it tastes great.So these are sort of kebabs with a twist.These were a regular go to dish at my close friend's family parties or sometimes even just… |
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3540 views
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Malted Almond IcrcreamIt looks and sounds a lot more complicated, but it's actually quite simple to make.You can make this several days in advance-keep covered with foil in freezer until needed. |
1 vote
1077 views
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Naan Bread IIGreat flatbread for wraps, soups, stews, etc. Requires a comal or cast iron skillet. Recipe easily doubles. |
1 vote
4098 views
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Easy Rock Cheese Toast - Crispy Veg Rava Appetizer |Quick Suji Bread ToastRock cheese toast is easy and quick and also a very healthy and nutritious food for kids. It can be served anytime of the day and appeals to all age groups. They make a very good party starter and is also a kids favorite. Suji Toast is an instant… |
1 vote
1662 views
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Eggless Date & Walnut Muffins- Healthy, Simple & Easy recipeDates & nuts muffins is a classic taste combination. These are wonderful & mouthwatering and easy to prepare muffins. These delicious muffins are a healthy treat any time of day. These would be a great addition to kids school lunch box or a warmed up… |
1 vote
1106 views
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Methi Mathri RecipeThis Methi Mathri Recipe is super simple, but also super tasty, with crushed fenugreek leaves, crunchy notes of semolina, and a warm taste of carom seeds. It offers a tremendous amount of flavor that you wouldn’t expect from a simple homemade snack. |
1 vote
1802 views
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Chilli PotatoVegetarian dish |
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1843 views
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Potato Chana MasalaBaked potatoes night after night can suck the life out of any dinner creation. Step outside your comfort zone and use these spuds to make a dish inspired by the cuisine of India |
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1460 views
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Carrot Kheer RecipeCarrot(gajar) Ki Kheer is one of the most popular Indian dessert prepared from carrot and milk. |
1 vote
1616 views
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Mint and Coriander Chutney Recipe (Green Chutney)Mint and Coriander Chutney Recipe is quick to make chutney that can spice-up any appetizer, especially Indian Chaats. No Indian street food fare is complete without spicy, flavorsome condiments. These condiments not only bring colors to the table but also provide a layer of flavors to the food. |
1 vote
2413 views
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Homemade Sambar PowderHomemade Sambar Powder is an integral ingredient in South Indian Cuisine. Sambar Podi is a kind of Curry Powder but specifically made for giving flavour in Sambar. The Sambar Powder has lentils, curry leaves and dry spices. |
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1199 views
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YELLOW Split Pea PORK Belly - Indian style soupComfort from my soup repertoire where my Italian roots merge with my Quebecois cooking touches. Slightly different then most...this classic is varied with cured Pork Belly. To add an even bigger twist, I turned it into an Indian style soup. For detailed post...refer here:… |
1 vote
3865 views
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Shalgam aur Matar Ki SubziShalgam aur Matar Ki Sabzi is another Indian curry. The turnip is cooked with fresh green peas in the routine onion and tomato masala. The pressure cooker can also be used to cook the curry. |
1 vote
2604 views
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light Indian BUTTER CHICKEN and NoodleSome prized aromatic spices make this Indian Butter Chicken dish join my repertoire. Added fragrance from garlic, ginger and tomato come to life with a zing of lemon. For a detailed post...refer to: http://www.foodessa.com/2016/01/light-indian-butter-chicken-and-noodles.html |
1 vote
1578 views
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Gobi, Gajar aur Shalgam Ka AchaarThe cozy, warm winter sun and the bountiful local produce is ideal to make the Gobi, Gajar aur Shalgam Ka Achaar. When the vegetable market is flooded with bright and shiny cauliflower, turnips and plenty of long and lustrous carrots, Gobi, Gajar, Shalgam pickle is one of the best ways to relish and preserve the seasonal yield. |
1 vote
2418 views
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