Fresh Strawberry Lime & Basil Jam by "Cheffie Cooks"

Super delicious with many uses. Will store in refrigerator 2 weeks.

ESTESS SMOKED POTATOES WITH CORN by GARY ESTESS

THIS IS A RECIPE WE USE WITH SALMON, FISH AND CHICKEN, IT IS NOT TOO MUCH SALT, YOU DON'T TASTE IT THE SALT MAKES THE SEASONING GO ALL THROUGH THE POTATOES AND CORN. ITS HOT AND ITS HARD TO STOP EATING IT.

Tvarohove Sisky by Brett Ede

Asparagus with fresh grape relish by Brett Ede

Creamy Mashed Potatoes by Beth Roan

Delicious, easy, creamy mashed potatoes.

Broccoli 2/3 cup pp by william ruiz

Chinese Broccoli (gai lan) by Melinda

Excellent side dish to any meal. No bitter taste and a little crunch.

Aztec Corn 400pp by william ruiz

Honey Dijon Vegetables-400 by william ruiz

Yield 400-3/4c srvngs

Spargelgemuse (Fresh Asparagus) by Linda Gee

Read more: Food in Germany - German Food, German Cuisine - traditional, popular, dishes, diet, history, common, meals, staple, famous, people, favorite, types, make, customs, country, bread, vegetables, bread, drink, eating http://www.foodbycountry.com/Germany-to-Japan/Germany.html#ixzz1xh5SC2Yd

Phoebe's Plum Sauce by Salad Foodie

This snappy sauce goes well with poultry, pork, beef, meatloaf and as an eggroll dipping sauce. The spices and hot sauce add just the right punch to this ruby red beauty. Make a batch during the peak plum season and you'll enjoy all winter long. Processed jars make attractive holiday gifts too. Recipe can be doubled but the standing…

fish n bird chili curry by sunil k.nayar

its about boneless fish with bird chili curry

CURRY SAUCE by Saru

Well-Flavoured and carefully prepared sauces can make such a difference to even the simplest of dishes that it is worth while knowing which sauces suit various foods.This particular simple yet very falvourful sauce goes really well with curied fish,eggs,or baked curry chicken or just as a plain dip for any f the fried yummies.

Mashed Potatoes 400pp@1/2cup by william ruiz

Vegetable medley 400pp@3/4cup by william ruiz