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Healthy Colcannon

Healthy Colcannon by RecipeKing

Healthy Colcannon is a traditional Irish side dish with cabbage and potatoes. This is a must have side dish for Saint Patrick's Day. It takes only 40 minutes total time. Also a healthy, low calories, low fat, low cholesterol, low sodium, low sugars, low carbohydrates, vitamin enriched, diabetic, heart-healthy and Weight Watchers (4)…

1 vote
2102 views
Curried Chick Peas

Curried Chick Peas by Melinda

A nice side dish to serve with curried chicken and rice.

1 vote
1625 views
PA pickles

PA pickles by kathleen Skrzypczak

This is a recipe my dad used to make in the summer. I completely forgot about it until recently when I went back to my hometown and was served it at dinner.

1 vote
1912 views
Quick polenta

Quick polenta by william ruiz

1 vote
1427 views
Mashed Potatoes

Mashed Potatoes by Candice Goodyear

I don't like instant mashed potatoes at all. I make mine from scratch like many cooks out there. I like them either with butter and sour cream or butter and milk in them both are delicious. But, if you don't have milk or sour cream on hand you can substitute 1/4 cup real mayo, still taste great.

1 vote
1597 views
Lemon Tarragon Sauce

Lemon Tarragon Sauce by Mack Scarborough

excellent accompaniment to chicken dishes, such as Feta Stuffed Chicken Breast

1 vote
1855 views
Lancaster County Lima Beans

Lancaster County Lima Beans by Denise Sherin

The Amish serve many of their vegetables in cream and most of the are very good. Lima beans in cream are outstanding!

1 vote
1458 views
Islanders Rice 400pp@3/4cup

Islanders Rice 400pp@3/4cup by william ruiz

1 vote
1579 views
Browned Butter

Browned Butter by Denise Sherin

The Amish use browned butter on their vegetable and over mashed potatoes. You can make it and keep in the refridgerator til ready to use. It has a light spicy taste

1 vote
1158 views
gharwali subji

gharwali subji by sunil k.nayar

it can be made with seasonal vegetables which can be available locally.

1 vote
1669 views