Two-Potato Salad With Bacon And Corn by Robyn Savoie

During westward expansion, potatoes were at a premium and often sold for at least a dollar a pound. Sweet potatoes, which keep well over several months, were also popular.

Rajma salad by pshinde2109

A very healthy and nutritious Rajma salad is full of goodness.A quick and easy recipe of Rajma salad or Kidney Bean salad is very easy salad dish.

Asian sesame slaw by Chez la mere

Courtesy The Dirty Apron Cookbook

Southwest Caesar Salad by Salad Foodie

Avocados, bacon, black beans, corn and tomatoes are plattered on a bed of romaine ready for a splash of Caesar-type dressing. Change out the array of veggies or protein choices if preferred - chicken or turkey, cheese, eggs, etc.

Beef Taco Salad by "Cheffie Cooks"

Great lunch option or have a light supper for "Two".

Mom's French Salad Dressing by Bob Vincent

This is a salad dressing my Mom made for our family when I was a kid growing up in Nebraska. My brother loved the stuff. There is one very similar posted on CES but I thought I would post my Mom's as well. I don't know where she got the recipe; perhaps from an old 1950's cookbook or from a newspaper. It keeps well refrigerated.…

Bresaola with Shrimp and Citrus Salad by Robert Helstrom

Homemade Macaroni Salad by Patricia Davis

The key to this Macaroni Salad is the Pimento Cheese Spread with Jalapeno Added!

Classic Carrot & Raisin Salad Tossed with Honey & Sesame Dressing by A2Z Healthy Vegetarian Cuisine

Know what you eat: Carrots are an excellent source of antioxidant compounds, and the richest vegetable source of the pro-vitamin A carotenes. Carrots' antioxidant compounds help protect against cardiovascular disease and cancer and also promote good…

Mango Salad by sevgi

This is not your traditional mango salad recipe. I had a few ingredients around and decided to combine them into one salad. The combination of the black beans, creamy avocado and sweet mangoes are delicious.

Thai Salad with Sesame Ginger Dressing by Micheline

A tasty thai salad with a flavourful sesame, ginger dressing that is easy and quick to prepare.

French Green Beans and Brocolli Salad by Nick Roche

In our continuing "Keep it simple" series, salads are a great way of creating and preparing meals that are both quick and very healthy. Here, we're not talking about throwing a few lettuce leaves together and tossing them with dressing. This simple preparation marries fresh green beans, broccoli, and tomatoes in a light savory…

Ceasar Salad by Chef Smith

Layered Mexican Salad by Sunny Shin

Sauerkraut Salad by A.L. Wiebe

Honestly, when a friend told me he had found this recipe in an old cookbook, I was a bit skeptical. He was bound and determined to make it, in spite of my turned-up nose, so I put my best manners forward and tasted it. It was delicious, and helped greatly to wash down the crow I was forced to eat!