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Sunday Supper Chicken Vesuvio with Gravy by myra byankaLove this recipe, courtesy of "The Chicago Tribune." |
3 votes
6335 views
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Crockpot Chicken Pot Pie Soup by Peanut Butter and PeppersThick hearty soup full of shredded chicken and vegetables. Taste just like chicken pot pie but without all the calories. |
2 votes
12635 views
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The Wings of Wings by Michael SwineyThese wings are baked, not fried. I promise though, you will never know, but your waistline will. This truely is such a delicious and easy recipe. The only thing hard about it is the time |
1 vote
8009 views
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New Favorite Chicken and Herb Stuffing Casserole by myra byankaFound several variations of this on the net, so don't know whom to credit. |
1 vote
3356 views
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Assateague Island Hot Wings Recipe by John W. JohnsonThere are many wing recipes out there, but if you want the taste of Maryland’s Seashore this is a good one. The chicken wings can be deep-fried or grilled, but the hot oven works fine. You can adjust the heat and flavor by adding more or less Old Bay Seasoning and Tabasco. |
3 votes
20669 views
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Baked Chicken and Stuffing - Nuwave/Flavorwave Ovens by Wendy JarvisThis is a tried an true family recipe. You never have left overs when you make this one! It is warm and conforting, with out all the work. One of my top recipes, easy! People will think you spent all day making this. Make a great presenation. You can add 2 slices of cheese to each breast. However, I lighten it up with one slice (add 5… |
5 votes
10644 views
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Chicken with Mushroom Olive Cream Sauce by Mary JosephThe mushrooms and olives make this sauce full flavored and quite rich. This goes great over rice or pasta. |
2 votes
5604 views
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Roadhouse chicken strips by Donnamade from 1 boneless breast |
1 vote
3770 views
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Oven Fried Chicken Breasts by colleenPrep very easy! |
2 votes
7070 views
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Las Vegas Recipe Guru Summerlin Chicken Nachos by Las Vegas Recipe Guru SummerlinThis full recipe can serve 10 to 12 very hungry people and is great for holidays and parties. I get asked a lot about the lettuce under the heat. The cheese acts as a barrier to the lettuce and protects it from the heat, but be sure to not go too much past 15 minutes and to use only fresh lettuce. You can substitute other meats, but… |
1 vote
4237 views
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Honey Chicken Wings by Salad FoodieThis recipe from honey.com makes a simple tasty snack or appetizer for fall events. |
1 vote
2757 views
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Baked Chicken Nuggets with a Honey-Dijon Dipping Sauce by "Cheffie Cooks"Great for a main dish or lunch, even as an appetizer. Easy and delicious. |
1 vote
1371 views
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Honey BBQ Chicken Wings-Crocked by Tammi ForcierI made this recipe up myself while I was thinking of something to make for my husband since he loves chicken wings but wanted to make it different. |
1 vote
3223 views
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