All recipes » Desserts » Mother's Day » Vegetarian

	Rhubarb Crisp Recipe by Doctor Jo Rhubarb crisp is the perfect combination of sweet and tart. The inside is stuffed with juicy sweetened rhubarb. Top the fruit with crunchy oats and brown sugar crumble. Serve warm with a scoop of vanilla ice-cream. Now that is my idea of a spring-time dessert.	1 vote 398 views
	Fresh Strawberry Pie- Best Ever by Doctor Jo Fresh Strawberry Pie: This best-ever fresh strawberry pie is heaped high with fresh, juicy, ripe strawberries. Coat the berries with a perfectly sweetened glaze, and this pie is good enough to eat as it is. However, some ice-cream or whipped cream on top is always in style.	1 vote 414 views
	123 Heavenly Nibbles by Culinary Envy Creamy, melt-in-your mouth addicting 123 Heavenly Nibbles are chocolate almond clusters made in the microwave with just 3 simple ingredients (and the 3rd one isn’t salt)!	1 vote 1863 views
	Pink Velvet Berry Save the Day Cake by Culinary Envy Pink Velvet Berry Save the Day Cake is a scrumptious, AMAZING cobbler cake that only takes 4 ingredients to make. Something every Superhero Mom should have on hand!	1 vote 1471 views
	Mandarin Orange Sorbet by Navaneetham Krishnan fruity vibrant orange hue sorbet	1 vote 3537 views
	No Bake Oreo Cheesecake by Navaneetham Krishnan not the most prettiest and impressive cheesecake. Yet the easiest and cheapest to made - minimal ingredients and you save on electricity too.	1 vote 2490 views
	Skinny Pumpkin Pie by Navaneetham Krishnan crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk	1 vote 1845 views
	Tam Tim Krob - (Rubies In Coconut Milk) by Navaneetham Krishnan a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk.	1 vote 2873 views
	Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) by Navaneetham Krishnan Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup.	1 vote 3819 views
	Wajik (Sweet Glutinous Rice Cake) by Navaneetham Krishnan made with glutinious rice or pulut, coconut milk, palm sugar and scented with screwpine/pandan leaves.	1 vote 2954 views
	Coconut and Red Bean Ice Cream by Navaneetham Krishnan thick and creamy packet coconut milk and boiled red beans for the top layer with tad bit of sugar added into both.	1 vote 2250 views
	Cherry and Vanilla Rice Pudding by Navaneetham Krishnan Another recipe with leftover cooked white rice.	1 vote 3620 views
	Pandan (screwpine) Rice Pudding by Navaneetham Krishnan It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar	1 vote 2816 views
	No Bake Cheesecake by Navaneetham Krishnan tad bit of saltiness and creamy-sweet-sour perfection.	1 vote 4352 views
	Sago Gula Melaka (Pudding) by Navaneetham Krishnan A local fav dessert from Malaysia; translucent sago, coconut milk and palm sugar.	1 vote 4067 views

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